News

  • A Scoop of Nicosia: Ice Cream Festival 2012

    Tuesday, 02 October 2012
    On the 29th of September took place for another year the Ice Cream Festival and more than 10.000 people attended this successful event at Famagusta Gate. Visitors got the chance to spend a nice...
  • PAPAFiLiPOU Ice Cream in the Carrefour Greece

    Tuesday, 12 June 2012
    In 2011, our company started co-operating with Carrefour Greece by providing strawberry, lemon, mastic, rose and yogurt with honey and walnuts in family packages of 850ml and we provided in packages...
  • Europe’s 100 Most Dynamic Companies

    Wednesday, 01 February 2012
    P&P Ice Cream has been selected as a highly-coveted Ruban d’Honneur recipient in the Innovation Award to represent Cyprus as one of the final 100 businesses in the 2012/13 Awards programme...
  • IN Business Awards 2011

    Friday, 20 January 2012
    IN Business Awards are established to award people and companies of Cyprus business sector. The Awards celebrate leadership and achievement in Cypriot private companies aiming to motivate long-term...
  • Mousikomagiremata – An Ice cream feast

    Saturday, 29 October 2011
    For two consecutive years (2010, 2011), on the 28th of October, Eftichis Bletsas – a known celebrity chef – performed for young kids at our Luna Park the show “Mousikomagiremata...
  • A Scoop of Nicosia: Ice Cream Festival 2011

    Sunday, 18 September 2011
    On the 17th of September 2011, our company participated for third consecutive time in the third Ice Cream Festival.The event was special for our company because the President of the Group, Mr....
  • Cyprus Innovation Award 2010

    Thursday, 15 September 2011
    Our company received the Cyprus Innovation Award of the Manufacturing Sector for making lactose free ice cream for the first time in Europe. The awards enacted from the Cyprus Employers and...
  • New Product – Nostalgia, Lactose Free Ice Cream

    Thursday, 15 September 2011
    Our company taking into serious consideration that in Cyprus lactose intolerance reaches 66% and many people avoid consuming dairy products, created lactose free ice cream and has become the first...

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